Trina and Colin Claycomb pose with their son Haven (middle) who bakes all the treats for their bakery, Sweet Haven Bakery in Fair Oaks.

FAIR OAKS, CA (MPG) – Life’s too short for bad cake. That’s the motto of Sweet Haven Bakery, best known for the past two years for its unique creations of cookies, cupcakes and specialty wedding cakes in Citrus Heights, and now relocated to Fair Oaks, marking a new chapter for the family-run business.

On April 4, the family-owned Sweet Haven Bakery moved from the Marketplace at Birdcage in Citrus Heights to its new suite in the Sunrise Center at 5346 Sunrise Blvd., at the corner of Sunrise Boulevard and Madison in Fair Oaks.

Trina and Colin Claycomb, and their son Haven said the move to Fair Oaks will allow the bakery to better serve its customers and make way for future expansion within the space with the addition of a commercial kitchen on the premises. Currently, its baked goods are produced in an off-site commercial kitchen, said Trina Claycomb.

The Claycombs relocated their shop, Sweet Haven Bakery, from Citrus Heights to Fair Oaks in early April.

Haven has been baking since age 14, and as a young adult is balancing commercial baking duties, producing specialty cakes to order with college classes, she said.

“Our regular customers have followed us and we’re looking to build recognition here on the corner,” she said.

The family moved interior furnishings and décor to the new space and painted the walls with a familiar pink color which customers had come to know. A second counter was added where coffee is now served.

Popular bakery items from a rotating menu include cupcakes, cookie sandwiches and brownies. Sweet Haven also takes custom cake orders.

"We offer vegan options in everything we make," said Trina Claycomb.

The Claycombs sought to find a permanent location and began looking for a new retail space two months ago. Their new location is in a high-traffic area, and they look forward to attracting first-time drive-by customers not yet familiar with Sweet Haven to stop in and give them a try.

Each bakery treat at Sweet Haven is made with love and a personal touch, Trina said. At the front counter a display case full of “crave worthy” seasonal rotating flavors easily invites customers to come back for more.

Haven wasn’t readily available for an interview, busy attending to custom wedding cake orders and attending school, she said. Proud mom Trina was happy to oblige, describing the passion and creativity Haven brings to his work.

Grace Claycomb works behind the counter at the Ka Pua coffeeshop inside Sweet Haven Bakery.

The store is decidedly a family affair with husband and wife Rane and Grace Claycomb offering their signature drinks at the Ka Pua shop within the store named in celebration of the beauty of island flowers and nature.

Customers are also invited to enjoy their sweet cupcakes and cookies with a selection of fresh Hawaiian-themed coffees, including an Island Latte flavored with macadamia nut and coconut, Melia Matcha with homemade strawberry puree and Poni Ala, a delicious honey lavender latte.

Classic coffee drinks are also served and sparkling momonas, non-caffeinated refreshers are featured.

The Sweet Haven Bakery is located in Sunrise Center at 5346 Sunrise Blvd., at the corner of Sunrise Boulevard and Madison in Fair Oaks.

Store hours are Wednesday through Saturday from 11 am to 5 pm. The Sweet Haven Bakery is closed on Sunday, Monday and Tuesday.

For more information visit: sweethaven916.com or call: 916-809-0552. To order cakes and other custom desserts or inquire about desserts’ availability in-store, customers can request orders on the company’s website, or message Haven Claycomb directly on Instagram.